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Recipe: Appetizing Sardine fritte

Delicious, fresh and tasty.

Sardine fritte. You-tube Cooking TV Show: Sardine Fritters Recipe episode; Try cooking this meal yourself, and then give us feedback when you do. Now, if you go the way of strict vegan, I am sure there is nothing more repulsive to you than the thought of wee little fish all lined up in a row, squeezed. Versatilità in cucina come le sarde.

Sardine fritte Naboo sardine fritter was a type of food. The Legends of Luke Skywalker (First appearance). Community content is available under CC-BY-SA unless otherwise noted. You can have Sardine fritte using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sardine fritte

  1. Prepare 1 kg of sardine.
  2. Prepare 4/5 of uova.
  3. You need of Farina q.b / pane grattugiato q.b.
  4. It's of Mezzo bicchiere scarso di latte.
  5. Prepare of Olio di girasole.
  6. You need of Limone.

Using a spoon, make fritters into semi-balls. When the oil reaches temperature, gently drop the fish balls into the hot oil. Mix flour with salt and pepper. Add egg yolk and enough milk to make a.

Sardine fritte step by step

  1. Ho preso le sardine e le ho diliscate, tolto la testa,aperte bene,lavate e asciugate..
  2. Ho sbattuto le uova e aggiunto un poco di latte. Ho passato le sardine nella farina nell'uovo ed infine del pane grattugiato..
  3. Friggete in abbondante olio caldo. Quando saranno dorate toglietele e mettete a scolare olio in eccesso in della carta assorbente,salate e servite fredde o calde o tiepide,sono buone sempre😄😄.
  4. Per chi gradisce servite con del limone.

In a large bowl, combine the sardines, eggs, garlic, parsley, breadcrumbs and Parmesan cheese. Find sardines stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Sardines and mangroves are crucial anchors to the health and diversity of the Caribbean and a reminder that our shallow coastlines are often the most important link in the chain. These salmon fritters are made with a simple combination of salmon, flour, eggs, and seasonings. This is a great way to enjoy salmon.